Faculty of Natural and Agricultural Sciences

Bachelor of Consumer Science specialising in Food Management

Bachelor 4 years Full-time APS 28+ NSFAS Funded
28
Minimum APS Score NQF Level 7
Programme Overview
Qualification
Bachelor
Duration
4 Years
NQF Level
7
Campus
Hatfield Campus
Language
English
Study Mode
Full-time
About This Programme

A four-year degree preparing graduates for careers in food retail management, brand management, food styling, and quality assurance.

Admission Requirements

Required Subjects

  • English Home Language or English First Additional Language 5 60–69%
  • Mathematics 4 50–59%
APS excludes Life Orientation.
Career Opportunities
Brand Manager Store Manager Food Stylist Quality Assurance Officer Consumer Insight Specialist Sales Manager
5,000+ subscribers

Stay in the Loop

Weekly insights on education, bursaries and career opportunities — delivered straight to your inbox.

  • Bursary deadlines & alerts
  • University & TVET news
  • Student job opportunities

Get weekly updates

Please enter your first name.
Please enter a valid email address.
No spam, ever. Unsubscribe at any time.